Food
Due to using seasonal ingredients, the food we serve are subject to change.
Please inform us about any food allergies, likes and dislikes etc. when making a reservation.
You can also find the latest information on Tabelog.
Lunch
| Seafood Chirashi Sushi Bowl |
¥2,500 |
| 楓 (Kaede - Maple) : Chawanmushi, Nigirizushi, Makizushi, Soup |
¥2,500 |
| 百合 (Yuri - Lotus) : Kobachi, Nigirizushi, Makizushi, Soup |
¥3,500 |
| 牡丹 (Botan - Peony) : "Chef's Choice" This course is made with the best ingredients procured on that day. |
¥6,000 |
| 藤 (Fuji - Wisteria) : Kobachi, Top-Grade Nigirizushi, Meat Sushi, Makizushi, Grilled Dish |
¥8,000 |
| 睡蓮 (Siren - Water lily) : Kobachi, Sashimi,Top-Grade Nigirizushi, Grilled Dish, Meat Sushi, Makizushi |
¥10,000 |
Private rooms can only be arranged with courses starting at ¥3,300 or higher.
Dinner
¥17,600
- Appetizer
- Sashimi
- Grilled Dish
- Simmered Dish
- Deep-fried Dish
- Main (Sushi)
¥22,000- Chef's Choice
Please note that these prices are including consumption tax and service fees (10%).
Thank you for your understanding.
[Drinks]→
